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BAKING
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Per 100g / 325kcal
Carbs
43.0g
Sugar
0.0g
Fat
7.0g
Saturated Fat
1.5g
Protein
40.0g
Fiber
29.0g
Salt
0.0g
Based on science
Fiber
Excellent
Micronutrients
Excellent
Sugar
Excellent
Fat Profile
Okay
Protein
Avg