Beef, Bone-In
Meat
Health Grade
Beef, Bone-In is a classic cut used across many cuisines where meat is cooked on the bone for extra flavor—common in stews, roasts and braises and known for its rich, beefy taste. It is a substantial source of animal protein, providing about 18g of protein per 100g, and delivers important nutrients ...Beef, Bone-In is a classic cut used across many cuisines where meat is cooked on the bone for extra flavor—common in stews, roasts and braises and known for its... Show more
Nutrition Overview
Nutrition Quality
Healthy Swaps
Beef, Lean, Boneless (Sirloin or Round)
More NutrientsFound in
FAQ
Is Beef, Bone-In healthy?
Yes, Beef, Bone-In is very healthy with a Health Grade of A+. It is high in protein with 18g per 100g.
What are the macros in Beef, Bone-In?
100g of Beef, Bone-In contains 207 kcal, 18g protein, 0g carbohydrates and 15g fat (of which 6.2g saturated), and 0g fiber.
What NOVA processing level is Beef, Bone-In?
Beef, Bone-In is NOVA 1 - Unprocessed.
Is Beef, Bone-In gluten free?
Yes, Beef, Bone-In is gluten free.