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Quail Egg
protein_egg illustration

Quail Egg

Dairy

Health Grade

Quail Eggs are small poultry eggs often used in European, Asian and gourmet cuisines as hors d'oeuvre, garnishes or in pickling and canapés; they are prized for... Show more

Nutrition Overview

Kcal
158 kcal
Fiber
Fiber
0g
Salt
Salt
0g
Protein
Protein
13g
Fat
Fat
11g
Carbs
Carbs
0g
Sugar
Sugar
0g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin B2, Vitamin B12
Excellent
Fat Quality
Fat Quality
Rich in Healthy Fats
Fair
Gut Health
Gut Health
Whole Foods
Fair
Processing
Processing
NOVA 1
Unprocessed
Electrolytes
Electrolytes
Na:K ratio 1.1
Balanced
Satiety
Satiety
High Water Content
High
Not Vegan
Vegetarian
Gluten Free
Lactose Free
~3,20€/100g
1.0g/ml

FAQ

Is Quail Egg healthy?

Yes, Quail Egg is very healthy with a Health Grade of A+. It is an excellent source of Vitamin B2 and Vitamin B12.

What are the macros in Quail Egg?

100g of Quail Egg contains 158 kcal, 13.1g protein, 0.41g carbohydrates and 11.1g fat (of which 3.6g saturated), and 0g fiber.

What NOVA processing level is Quail Egg?

Quail Egg is NOVA 1 - Unprocessed.

Is Quail Egg vegetarian?

Yes, Quail Egg is vegetarian but not vegan.

Is Quail Egg gluten free?

Yes, Quail Egg is gluten free.