

Bone-In Leg of Lamb
MEAT
A+
Bone-In Leg of Lamb is a classic roast and grilling cut used in many cuisines, prized for its rich flavor and tender texture when slow-roasted or grilled. It is commonly served for celebratory meals and pairs well with robust herbs like rosemary and garlic. Nutritionally, Bone-In Leg of Lamb is a co... Show more









