Goji Berries (Kei Chi)
SPECIAL DIETS/HEALTH
A+
Goji Berries (Kei Chi)s are small, bright-red berries native to Asia and commonly used dried or fresh in teas, trail mixes and as a topping for cereals and yogurt. They are prized in traditional Chinese cuisine and herbal medicine for their mildly sweet-tangy flavor and chewy texture. Nutritionally,... Show more
