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Low-Sodium Chicken Bouillon is a concentrated seasoning used to add savory chicken flavor to soups, stews, sauces, rice, and other everyday dishes. It’s a handy pantry ingredient when you want quick depth of flavor without making a full stock from scratch. Nutritionally, it’s meant to be used in sm...Low-Sodium Chicken Bouillon is a concentrated seasoning used to add savory chicken flavor to soups, stews, sauces, rice, and other everyday dishes. It’s a handy... Show more












Low Sodium Chicken Broth
More ProteinChicken Stock, No Salt Added
More AntioxidantsLow-Sodium Chicken Bouillon is rated E+ on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Low-Sodium Chicken Bouillon contains 180 kcal, 7g protein, 17g carbohydrates and 11g fat (of which 5g saturated), and 0g fiber.
Low-Sodium Chicken Bouillon is NOVA 4 - Ultra-processed.