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Condiments & Sauces
Health Grade
Momofuku Chili Crunch is a chili crisp-style condiment inspired by Chinese and Chinese-American flavors. It’s typically used as a finishing oil or topping for noodles, rice, dumplings, eggs, and vegetables, adding heat, garlic, and crunchy texture. Nutritionally, it is very energy-dense because it ...Momofuku Chili Crunch is a chili crisp-style condiment inspired by Chinese and Chinese-American flavors. It’s typically used as a finishing oil or topping for n... Show more












Sambal Oelek
More FiberHot Sauce
Less CaloriesMomofuku Chili Crunch is rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Momofuku Chili Crunch contains 730 kcal, 1.6g protein, 13g carbohydrates and 73g fat (of which 7g saturated), and 3g fiber.
Momofuku Chili Crunch is NOVA 3 - Processed.
Yes, Momofuku Chili Crunch is vegan.
Yes, Momofuku Chili Crunch is gluten free.