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Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu
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Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu

Deli / Prepared Foods & Cheeses

Health Grade

Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu is a versatile, stir‑fried dish common in many Asian-inspired home and restaurant kitchens, typical... Show more

Nutrition Overview

Kcal
145 kcal
Fiber
Fiber
2g
Salt
Salt
0g
Protein
Protein
8g
Fat
Fat
5g
Carbs
Carbs
17g
Sugar
Sugar
1g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin K, Manganese
Very Good
Gut Health
Gut Health
Low Sodium
Good
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 0.1
Optimal
Satiety
Satiety
High Water Content
High
Antioxidants
Antioxidants
Exceptional Polyphenols
Exceptional
Not Vegan
Not Vegetarian
Not Gluten Free
Lactose Free
~0,70€/100g
0.8g/ml

Healthy Swaps

S+

Cauliflower Rice (Vegetable-Based Rice Alternative)

More Fiber

FAQ

Is Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu healthy?

Yes, Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu is very healthy with a Health Grade of A+. It is rich in polyphenols.

What are the macros in Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu?

100g of Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu contains 145 kcal, 8.3g protein, 16.5g carbohydrates and 5g fat (of which 0.7g saturated), and 1.7g fiber.

What NOVA processing level is Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu?

Brown Rice Stir-Fry with Vegetables and Lean Chicken or Tofu is NOVA 3 - Processed.