Home › Foods › Soy-Ginger Vinaigrette (Low Sodium)
Soy-Ginger Vinaigrette (Low Sodium)
Condiments & Sauces
Health Grade
Soy-Ginger Vinaigrette (Low Sodium) is a soy- and ginger-flavored salad dressing commonly used in East Asian–inspired salads and marinades; the low-sodium version keeps the savory soy-ginger character while reducing added salt. It is relatively high in fat at 28g per 100g, reflecting the oil base th...Soy-Ginger Vinaigrette (Low Sodium) is a soy- and ginger-flavored salad dressing commonly used in East Asian–inspired salads and marinades; the low-sodium versi... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Soy-Ginger Vinaigrette (Low Sodium) healthy?
Soy-Ginger Vinaigrette (Low Sodium) is rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
What are the macros in Soy-Ginger Vinaigrette (Low Sodium)?
100g of Soy-Ginger Vinaigrette (Low Sodium) contains 320 kcal, 2g protein, 20g carbohydrates and 28g fat (of which 4g saturated), and 0.3g fiber.
What NOVA processing level is Soy-Ginger Vinaigrette (Low Sodium)?
Soy-Ginger Vinaigrette (Low Sodium) is NOVA 3 - Processed.
Is Soy-Ginger Vinaigrette (Low Sodium) vegan?
Yes, Soy-Ginger Vinaigrette (Low Sodium) is vegan.