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Reduced-Fat Mushroom Gravy
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Reduced-Fat Mushroom Gravy is a savory, mushroom-flavoured gravy commonly used in Western cooking to accompany meats, mashed potatoes and vegetables; it's known for adding umami richness without the texture of a cream-based sauce. As a reduced-fat gravy it is relatively low in calories and fat but...Reduced-Fat Mushroom Gravy is a savory, mushroom-flavoured gravy commonly used in Western cooking to accompany meats, mashed potatoes and vegetables; it's known... Show more
Nutrition Overview
Nutrition Quality
Healthy Swaps
Mushroom Broth
More FiberVegetable Stock-Based Gravy
More AntioxidantsFAQ
Is Reduced-Fat Mushroom Gravy healthy?
Reduced-Fat Mushroom Gravy is rated D on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
What are the macros in Reduced-Fat Mushroom Gravy?
100g of Reduced-Fat Mushroom Gravy contains 45 kcal, 1.5g protein, 7g carbohydrates and 1.5g fat (of which 0.4g saturated), and 0.5g fiber.
What NOVA processing level is Reduced-Fat Mushroom Gravy?
Reduced-Fat Mushroom Gravy is NOVA 4 - Ultra-processed.
Is Reduced-Fat Mushroom Gravy vegetarian?
Yes, Reduced-Fat Mushroom Gravy is vegetarian but not vegan.