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Whole-Grain Seed-Enriched Flatbread
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Whole-Grain Seed-Enriched Flatbread

Bakery

Health Grade

Whole-Grain Seed-Enriched Flatbread is a versatile whole-grain flatbread often found in Mediterranean and Middle Eastern-style meals; it’s known for a slightly ... Show more

Nutrition Overview

Kcal
270 kcal
Fiber
Fiber
7g
Salt
Salt
1g
Protein
Protein
10g
Fat
Fat
7g
Carbs
Carbs
42g
Sugar
Sugar
3g

Nutrition Quality

Micronutrients
Micronutrients
Manganese, Selenium
Moderate
Fat Quality
Fat Quality
Rich in Omega-3s
Excellent
Gut Health
Gut Health
Good Fiber
Very Good
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 1.8
Fair
Satiety
Satiety
Low Glycemic Index
Fair
Vegan
Vegetarian
Not Gluten Free
Lactose Free
~0,35€/100g
0.6g/ml

FAQ

Is Whole-Grain Seed-Enriched Flatbread healthy?

Yes, Whole-Grain Seed-Enriched Flatbread is exceptionally healthy, earning an S Health Grade — among the highest possible. It has an excellent fat profile — rich in omega-3 fatty acids.

What are the macros in Whole-Grain Seed-Enriched Flatbread?

100g of Whole-Grain Seed-Enriched Flatbread contains 270 kcal, 10g protein, 42g carbohydrates and 7g fat (of which 1g saturated), and 7g fiber.

What NOVA processing level is Whole-Grain Seed-Enriched Flatbread?

Whole-Grain Seed-Enriched Flatbread is NOVA 3 - Processed.

Is Whole-Grain Seed-Enriched Flatbread vegan?

Yes, Whole-Grain Seed-Enriched Flatbread is vegan.