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Curry Sauce
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Curry Sauce

CONDIMENTS & SAUCES

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Nutrition Facts

Per 100g / 95kcal

Carbs

5.0g

Sugar

3.4g

Fat

8.2g

Saturated Fat

2.5g

Protein

1.4g

Fiber

1.4g

Salt

0.4g

Health Summary

Based on science

118

Protective

Excellent

92

Satiety

Excellent

92

Salt

Excellent

43

Fat Profile

Okay

24

Protein

Avg

Not Vegan
Not Vegetarian
Not Gluten Free
Lactose Free
NOVA Classification: 4
Estimated Price: 0,40€/100g
Density: 1.02 g/ml

💊Vitamins

Vitamin A
150 μg RAE
Vitamin B6
0.10 mg
Vitamin B12
0 μg
Vitamin C
6.0 mg
Vitamin D
0 μg
Vitamin E
1.0 mg α-TE
Vitamin K
10 μg
Thiamine (B1)
0.10 mg
Riboflavin (B2)
0.10 mg
Niacin (B3)
1.0 mg
Folate
20 μg DFE
Choline
10 mg

Minerals

Calcium
38 mg
Copper
0.10 mg
Iodine
2.0 μg
Iron
1.3 mg
Magnesium
23 mg
Manganese
0.30 mg
Potassium
210 mg
Selenium
0.90 μg
Zinc
0.40 mg

🧬Amino Acids

Cysteine
30 mg
Histidine
140 mg
Isoleucine
120 mg
Leucine
210 mg
Lysine
180 mg
Methionine
60 mg
Phenylalanine
130 mg
Threonine
110 mg
Tryptophan
30 mg
Tyrosine
80 mg
Valine
140 mg

🥑Fatty Acids

Saturated Fat
2.5 g
Trans Fats
0 mg
Monounsaturated Fats
250 mg
Omega-3
10 mg
Omega-6
350 mg

🛡️Protective Compounds

CarotenoidsSome
PolyphenolsGood Source
GlucosinolatesTrace
95
kcal