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Tomato Salsa (Low-Sodium)
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Tomato Salsa (Low-Sodium)

Condiments & Sauces

Health Grade

Tomato Salsa (Low-Sodium) is a tomato-based condiment commonly used in Mexican and Latin cuisines as a dip, topping or sauce for tacos, grilled foods and snacks... Show more

Nutrition Overview

Kcal
30 kcal
Fiber
Fiber
2g
Salt
Salt
0g
Protein
Protein
2g
Fat
Fat
0g
Carbs
Carbs
7g
Sugar
Sugar
4g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin B6, Vitamin C
Excellent
Gut Health
Gut Health
Good Fiber
Very Good
Processing
Processing
NOVA 4
Ultra-processed
Electrolytes
Electrolytes
Na:K ratio 0.2
Optimal
Satiety
Satiety
Low Calorie Density
Very High
Antioxidants
Antioxidants
Exceptional Polyphenols
Exceptional
Vegan
Vegetarian
Gluten Free
Lactose Free
~0,60€/100g
1.1g/ml

FAQ

Is Tomato Salsa (Low-Sodium) healthy?

Yes, Tomato Salsa (Low-Sodium) is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (1.5g per 100g).

What are the macros in Tomato Salsa (Low-Sodium)?

100g of Tomato Salsa (Low-Sodium) contains 30 kcal, 1.5g protein, 7g carbohydrates and 0.2g fat (of which 0g saturated), and 1.5g fiber.

What NOVA processing level is Tomato Salsa (Low-Sodium)?

Tomato Salsa (Low-Sodium) is NOVA 4 - Ultra-processed.

Is Tomato Salsa (Low-Sodium) vegan?

Yes, Tomato Salsa (Low-Sodium) is vegan.

Is Tomato Salsa (Low-Sodium) gluten free?

Yes, Tomato Salsa (Low-Sodium) is gluten free.