Cracked Rye (Rye Chops)

Cracked Rye (Rye Chops) is whole cracked rye (often called rye chops), a coarse milled form of rye used in porridge, breads, and pilafs across Northern and Eastern European cuisines. It has a nutty, earthy flavor and a chewy texture that makes it a versatile whole grain for breakfast or as a side di... Show more