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Japanese Curry Cubes
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Japanese Curry Cubes

INTERNATIONAL

E

Japanese Curry Cube is a concentrated block of seasoning used to make Japanese-style curry; it's commonly sold as a firm 'roux' that melts into stews and sauce-based dishes to provide rich, savory flavor. It is typically used in home cooking and ready-meals to thicken and season curry sauces. Nutrit... Show more

Nutrition Highlights

SugarSugar5g per serving
Low

Nutrition Overview

Portion Size

560
kcal
45
g Carbs
7
g Protein
40
g Fat

Carbs

45.0g

Sugar

5.0g

Fat

40.0g

Saturated Fat

22.0g

Protein

6.5g

Fiber

3.0g

Salt

13.0g

Nutritional Data from Curry Roux

Not Vegan
Not Vegetarian
Not Gluten Free
Not Lactose Free
NOVA 4
~1,80€/100g
1.1g/ml

Healthy Swaps

D-

Low-Sodium Japanese Curry Roux

Less Salt
C-

Curry Paste (spice-based, no hydrogenated fats)

Less Calories
C+

Curry Powder Blended With Vegetable Broth

More Antioxidants