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Norwegian brown cheese (Brunost)
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Norwegian brown cheese (Brunost)

DELI / PREPARED FOODS & CHEESES

E+

Norwegian brown cheese (Brunost) is a traditional Norwegian whey-based brown cheese with a sweet, caramel-like flavour made by slowly boiling whey until the lactose caramelises; it's commonly sliced for bread, waffles and traditional breakfasts. It is quite sweet for a cheese, containing about 40g o... Show more

Nutrition Highlights

SodiumSodium800mg per serving
Low

Nutrition Overview

Portion Size

420
kcal
40
g Carbs
10
g Protein
26
g Fat

Carbs

40.0g

Sugar

40.0g

Fat

26.0g

Saturated Fat

16.0g

Protein

10.0g

Fiber

0.0g

Salt

0.8g

Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
NOVA 3
~2,80€/100g
1.2g/ml

Healthy Swaps

C+

Reduced-Fat Semi-Hard Cheese (e.g., Reduced-Fat Gouda or Jarlsberg)

Less Sugar
C+

Part-Skim Ricotta

More Protein