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Health Grade
Legume-Based Crumbles are plant-based crumbles made from lentils, beans or other legumes and are commonly used as a meat alternative in dishes like tacos, bolognese and stir-fries. They are a concentrated source of plant protein, providing 19g of protein per 100g, and are valued for their meaty text...Legume-Based Crumbles are plant-based crumbles made from lentils, beans or other legumes and are commonly used as a meat alternative in dishes like tacos, bolog... Show more












Yes, Legume-Based Crumbles are exceptionally healthy, earning an S Health Grade — among the highest possible. They are a great source of dietary fiber (5g per 100g).
100g of Legume-Based Crumbles contain 140 kcal, 19g protein, 7g carbohydrates and 4g fat (of which 0.6g saturated), and 5g fiber.
Legume-Based Crumbles are NOVA 4 - Ultra-processed.
Yes, Legume-Based Crumbles are vegan.
Yes, Legume-Based Crumbles are gluten free.