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Whole-Wheat Crackers (Low-Fat)
snack_salty illustration

Whole-Wheat Crackers (Low-Fat)

CANDY & SNACKS

C+

Whole-Wheat Crackers (Low-Fat)s are thin baked crackers made from whole-wheat and marketed as a lower-fat snacking option. They’re commonly eaten with cheese, dips or spreads and are popular as a convenient pantry snack in many cuisines. Nutritionally, Whole-Wheat Crackers (Low-Fat)s provide a no... Show more

Nutrition Highlights

FiberFiber10g per serving
Excellent
SatietySatietyLow Glycemic Index
High
SugarSugar5g per serving
Low

Nutrition Overview

Portion Size

380
kcal
75
g Carbs
10
g Protein
3
g Fat

Carbs

75.0g

Sugar

5.0g

Fat

3.0g

Saturated Fat

0.5g

Protein

10.0g

Fiber

10.0g

Salt

1.8g

Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA 4
~0,80€/100g
0.4g/ml

Healthy Swaps

S-

Whole-Grain Crispbread

More Fiber
A+

Air-Popped Popcorn (Lightly Salted)

More Fiber