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Spices
Health Grade
Lemon Pepper Seasoning (Low-Salt) is a bright, citrus-forward seasoning blend commonly used in American and Mediterranean-style cooking to flavor chicken, fish, vegetables and dressings. It pairs lemon peel or lemon oil with cracked black pepper and other dried aromatics to give tang and heat withou...Lemon Pepper Seasoning (Low-Salt) is a bright, citrus-forward seasoning blend commonly used in American and Mediterranean-style cooking to flavor chicken, fish,... Show more












Yes, Lemon Pepper Seasoning (Low-Salt) is very healthy with a Health Grade of A-. It is a great source of dietary fiber (25g per 100g).
100g of Lemon Pepper Seasoning (Low-Salt) contains 230 kcal, 10g protein, 60g carbohydrates and 5g fat (of which 1g saturated), and 25g fiber.
Lemon Pepper Seasoning (Low-Salt) is NOVA 4 - Ultra-processed.
Yes, Lemon Pepper Seasoning (Low-Salt) is vegan.
Yes, Lemon Pepper Seasoning (Low-Salt) is gluten free.