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Vegetable Bouillon Paste is a concentrated savory paste used to make vegetable stock and to add umami flavor to soups, stews and sauces across many cuisines. Because it’s a concentrated flavoring, it can be very high in sodium — it contains 30g of salt per 100g — so a small amount goes a long way. N...Vegetable Bouillon Paste is a concentrated savory paste used to make vegetable stock and to add umami flavor to soups, stews and sauces across many cuisines. Be... Show more












Low-Sodium Vegetable Stock
More AntioxidantsVegetable Bouillon Paste is rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Vegetable Bouillon Paste contains 170 kcal, 17g protein, 17g carbohydrates and 0.5g fat (of which 0.1g saturated), and 0g fiber.
Vegetable Bouillon Paste is NOVA 4 - Ultra-processed.
Yes, Vegetable Bouillon Paste is vegan.
Yes, Vegetable Bouillon Paste is gluten free.