Home › Foods › Brown Rice Flour Dough
Brown Rice Flour Dough
Other Refrigerated
Health Grade
Brown Rice Flour Dough is a gluten-free dough made from brown rice flour commonly used for flatbreads, dumplings, noodles and other preparations in many Asian and modern gluten-free cuisines. It delivers whole-grain carbohydrates and a bit of texture and chew thanks to the bran in the flour, providi...Brown Rice Flour Dough is a gluten-free dough made from brown rice flour commonly used for flatbreads, dumplings, noodles and other preparations in many Asian a... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Brown Rice Flour Dough healthy?
Yes, Brown Rice Flour Dough is considered healthy with a Health Grade of B+. It is high in satiety, helping you stay full for longer.
What are the macros in Brown Rice Flour Dough?
100g of Brown Rice Flour Dough contains 220 kcal, 4.3g protein, 46g carbohydrates and 1.7g fat (of which 0.4g saturated), and 2.8g fiber.
What NOVA processing level is Brown Rice Flour Dough?
Brown Rice Flour Dough is NOVA 2 - Minimally processed.
Is Brown Rice Flour Dough vegan?
Yes, Brown Rice Flour Dough is vegan.
Is Brown Rice Flour Dough gluten free?
Yes, Brown Rice Flour Dough is gluten free.