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Lentil Loaf
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Lentil Loaf

DELI / PREPARED FOODS & CHEESES

S+

Lentil Loaf is a savory plant-based loaf popular in vegetarian and vegan cooking, typically made from cooked lentils (or mixed legumes), vegetables, and binders so it can be sliced like a traditional meatloaf. It’s often served as a main, in sandwiches, or as part of a holiday roast alternative. N... Show more

Nutrition Highlights

ProteinProtein9g per serving
Very High
MicronutrientsMicronutrientsVitamin B9, Copper
Very High
FiberFiber7g per serving
Excellent
SatietySatietyLow Glycemic Index
Very High
SodiumSodium800mg per serving
Low
Protective CompoundsProtective CompoundsRich in Polyphenols
High

Nutrition Overview

Portion Size

150
kcal
20g Carbs
9g Protein
3g Fat

Carbs

20.0g

Sugar

3.0g

Fat

3.0g

Saturated Fat

0.5g

Protein

9.0g

Fiber

7.0g

Salt

0.8g

Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA 3
~0,60€/100g
0.9g/ml