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Meatloaf, Lean Beef or Pork, Baked
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Meatloaf, Lean Beef or Pork, Baked

Deli / Prepared Foods & Cheeses

Health Grade

Meatloaf, Lean Beef or Pork, Baked is a classic baked savory loaf made from lean ground beef or pork, often seasoned with onions, herbs and a binding ingredient... Show more

Nutrition Overview

Kcal
200 kcal
Fiber
Fiber
1g
Salt
Salt
1g
Protein
Protein
18g
Fat
Fat
11g
Carbs
Carbs
8g
Sugar
Sugar
2g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin B12, Selenium
Good
Fat Quality
Fat Quality
Rich in Healthy Fats
Good
Gut Health
Gut Health
Low Sugar
Fair
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 1.9
Imbalanced
Satiety
Satiety
High Water Content
High
Not Vegan
Not Vegetarian
Not Gluten Free
Not Lactose Free
~1,80€/100g
1.0g/ml

Healthy Swaps

A+

Lean Ground Turkey Meatloaf (Baked)

More Nutrients
S+

Lentil or Mixed-Legume Loaf

More Fiber

FAQ

Is Meatloaf, Lean Beef or Pork, Baked healthy?

Yes, Meatloaf, Lean Beef or Pork, Baked is considered healthy with a Health Grade of B. It is high in protein with 18g per 100g.

What are the macros in Meatloaf, Lean Beef or Pork, Baked?

100g of Meatloaf, Lean Beef or Pork, Baked contains 200 kcal, 18g protein, 8g carbohydrates and 11g fat (of which 4g saturated), and 0.5g fiber.

What NOVA processing level is Meatloaf, Lean Beef or Pork, Baked?

Meatloaf, Lean Beef or Pork, Baked is NOVA 3 - Processed.