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Plant-Based Filled Pasta
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Plant-Based Filled Pasta

FROZEN

C

Plant-Based Filled Pasta is a stuffed pasta commonly found in Italian-inspired and plant-based cuisines, where a legume-based filling (chickpea, lentil or similar) replaces traditional cheese or meat fillings. It’s typically served with sauces, tossed into salads, or baked as a main course. As a ... Show more

Nutrition Highlights

SugarSugar3g per serving
Low

Nutrition Overview

Portion Size

230
kcal
40
g Carbs
8
g Protein
3
g Fat

Carbs

40.0g

Sugar

2.5g

Fat

3.0g

Saturated Fat

0.5g

Protein

8.0g

Fiber

3.0g

Salt

0.8g

Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA 4
~1,50€/100g
0.9g/ml

Healthy Swaps

B-

Whole-Grain Filled Pasta (Whole-Wheat Ravioli)

More Fiber
S

Unfilled Legume Pasta (100% Chickpea or Lentil Pasta)

More Protein