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Plant-Based Chicken Replacement
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Health Grade
Plant-Based Chicken Replacement is a commercially produced plant-based alternative designed to mimic the texture and cooking uses of chicken; it’s commonly used in sandwiches, stir-fries, and as a meat substitute across many cuisines. It provides a substantial amount of protein, offering about 18.3g...Plant-Based Chicken Replacement is a commercially produced plant-based alternative designed to mimic the texture and cooking uses of chicken; it’s commonly used... Show more
Nutrition Overview
Nutrition Quality
Healthy Swaps
Tempeh (Pressed and Pan-Fried)
Less SaltHomemade Chickpea 'Chicken'
Less SaltFAQ
Is Plant-Based Chicken Replacement healthy?
Yes, Plant-Based Chicken Replacement is very healthy with a Health Grade of A+. It is a great source of dietary fiber (5.3g per 100g).
What are the macros in Plant-Based Chicken Replacement?
100g of Plant-Based Chicken Replacement contains 162 kcal, 18.3g protein, 7.4g carbohydrates and 6.1g fat (of which 0.7g saturated), and 5.3g fiber.
What NOVA processing level is Plant-Based Chicken Replacement?
Plant-Based Chicken Replacement is NOVA 4 - Ultra-processed.
Is Plant-Based Chicken Replacement vegan?
Yes, Plant-Based Chicken Replacement is vegan.