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Plant-Based Chicken Replacement
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Plant-Based Chicken Replacement

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Nutrition Facts

Per 100g / 162kcal

Carbs

7.4g

Sugar

0.5g

Fat

6.1g

Saturated Fat

0.7g

Protein

18.3g

Fiber

5.3g

Salt

1.2g

Health Summary

Based on science

131

Fiber

Excellent

110

Protein

Excellent

93

Sugar

Excellent

47

Salt

Okay

0

Processing

Poor

Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA Classification: 4
Estimated Price: 3,50€/100g
Density: 0.95 g/ml

💊Vitamins

Vitamin A
5.0 μg RAE
Vitamin B6
0.20 mg
Vitamin B12
0 μg
Vitamin C
1.0 mg
Vitamin D
0 μg
Vitamin E
0.50 mg α-TE
Vitamin K
10 μg
Thiamine (B1)
0.10 mg
Riboflavin (B2)
0.10 mg
Niacin (B3)
3.0 mg
Folate
50 μg DFE
Choline
20 mg

Minerals

Calcium
20 mg
Copper
0.20 mg
Iodine
0 μg
Iron
2.8 mg
Magnesium
25 mg
Manganese
0.50 mg
Potassium
230 mg
Selenium
7.0 μg
Zinc
1.0 mg

🧬Amino Acids

Cysteine
200 mg
Histidine
600 mg
Isoleucine
900 mg
Leucine
1600 mg
Lysine
1400 mg
Methionine
400 mg
Phenylalanine
900 mg
Threonine
800 mg
Tryptophan
200 mg
Tyrosine
700 mg
Valine
1000 mg

🥑Fatty Acids

Saturated Fat
0.70 g
Trans Fats
0 mg
Monounsaturated Fats
650 mg
Omega-3
30 mg
Omega-6
250 mg

🛡️Protective Compounds

CarotenoidsTrace
PolyphenolsLow
GlucosinolatesNone
162
kcal