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Tomato Passata with Olive Oil and Garlic
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Tomato Passata with Olive Oil and Garlic

CANNED GOODS

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Tomato Passata with Olive Oil and Garlic is a smooth Italian-style tomato sauce made from strained tomatoes with added olive oil and garlic, commonly used as a base for pasta, soups and stews. It’s a pantry staple in Mediterranean and Italian cooking, prized for its bright tomato flavor and convenie... Show more

Nutrition Highlights

MicronutrientsMicronutrientsVitamin C, Copper
High
Fat QualityFat QualityHigh in Healthy Fats
Good
SatietySatietyHigh Water Content
High
SodiumSodium500mg per serving
Very Low
Protective CompoundsProtective CompoundsRich in Carotenoids
Very High

Nutrition Overview

Portion Size

101
kcal
5
g Carbs
2
g Protein
8
g Fat

Carbs

5.2g

Sugar

3.6g

Fat

8.4g

Saturated Fat

1.2g

Protein

1.5g

Fiber

1.4g

Salt

0.5g

Vegan
Vegetarian
Gluten Free
Lactose Free
NOVA 3
~0,35€/100g
1.03g/ml

Healthy Swaps

S+

Tomato Passata (No Added Oil)

More Fiber
S+

Canned Crushed Tomatoes In Juice

More Fiber
S+

Crushed Tomatoes (Fresh)

More Fiber