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Tomato Passata with Olive Oil and Garlic

Canned Goods

Health Grade

Tomato Passata with Olive Oil and Garlic is a smooth Italian-style tomato sauce made from strained tomatoes with added olive oil and garlic, commonly used as a base for pasta, soups and stews. It’s a pantry staple in Mediterranean and Italian cooking, prized for its bright tomato flavor and convenie...Tomato Passata with Olive Oil and Garlic is a smooth Italian-style tomato sauce made from strained tomatoes with added olive oil and garlic, commonly used as a ... Show more

Nutrition Overview

Kcal

101 kcal

Fiber

Salt

Protein

Fat

Carbs

Sugar

Nutrition Quality

Micronutrients

Vitamin C, Copper

Good

Fat Quality

Rich in Healthy Fats

Good

Gut Health

Low Sodium

Good

Processing

NOVA 3

Processed

Electrolytes

Na:K ratio 0.5

Optimal

Satiety

High Water Content

Very High

Vegan

Vegetarian

Gluten Free

Lactose Free

~0,35€/100g

1.0g/ml

Healthy Swaps

S+

Tomato Passata (No Added Oil)

More Fiber

S+

Canned Crushed Tomatoes In Juice

More Fiber

S+

Crushed Tomatoes (Fresh)

More Fiber

FAQ

Is Tomato Passata with Olive Oil and Garlic healthy?

Yes, Tomato Passata with Olive Oil and Garlic is considered healthy with a Health Grade of B+. It is rich in carotenoids.

What are the macros in Tomato Passata with Olive Oil and Garlic?

100g of Tomato Passata with Olive Oil and Garlic contains 101 kcal, 1.5g protein, 5.2g carbohydrates and 8.4g fat (of which 1.2g saturated), and 1.4g fiber.

What NOVA processing level is Tomato Passata with Olive Oil and Garlic?

Tomato Passata with Olive Oil and Garlic is NOVA 3 - Processed.

Is Tomato Passata with Olive Oil and Garlic vegan?

Yes, Tomato Passata with Olive Oil and Garlic is vegan.

Is Tomato Passata with Olive Oil and Garlic gluten free?

Yes, Tomato Passata with Olive Oil and Garlic is gluten free.