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Reduced-Sugar Caramel (Homemade)
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Reduced-Sugar Caramel (Homemade)

Condiments & Sauces

Health Grade

Reduced-Sugar Caramel (Homemade) is a homemade version of a classic sticky confection used as a sauce, filling or topping in desserts; it’s typically made by co... Show more

Nutrition Overview

Kcal
370 kcal
Fiber
Fiber
0g
Salt
Salt
0g
Protein
Protein
1g
Fat
Fat
29g
Carbs
Carbs
25g
Sugar
Sugar
25g

Nutrition Quality

Micronutrients
Micronutrients
Low in Manganese
Low
Fat Quality
Fat Quality
Rich in Healthy Fats
Fair
Gut Health
Gut Health
High Saturated Fat
Insufficient
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 0.7
Optimal
Satiety
Satiety
Low Glycemic Index
Low
Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
~0,80€/100g
1.4g/ml

Healthy Swaps

D-

Date Syrup or Date Paste

Less Salt
C

Unsweetened Applesauce (Reduced-Sugar Baking/Topping)

More Antioxidants
C+

Natural Nut Butter (Almond or Cashew)

Less Sugar

FAQ

Is Reduced-Sugar Caramel (Homemade) healthy?

Reduced-Sugar Caramel (Homemade) is rated E on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.

What are the macros in Reduced-Sugar Caramel (Homemade)?

100g of Reduced-Sugar Caramel (Homemade) contains 370 kcal, 1g protein, 25g carbohydrates and 29g fat (of which 18g saturated), and 0g fiber.

What NOVA processing level is Reduced-Sugar Caramel (Homemade)?

Reduced-Sugar Caramel (Homemade) is NOVA 3 - Processed.

Is Reduced-Sugar Caramel (Homemade) vegetarian?

Yes, Reduced-Sugar Caramel (Homemade) is vegetarian but not vegan.

Is Reduced-Sugar Caramel (Homemade) gluten free?

Yes, Reduced-Sugar Caramel (Homemade) is gluten free.