

Oyster Sauce, Reduced-Salt (Homemade)
CONDIMENTS & SAUCES
C+
Oyster Sauce, Reduced-Salt (Homemade) is a savory, umami-rich sauce commonly used in Chinese and Southeast Asian cooking to glaze, season or finish stir-fries and marinades. It’s known for a concentrated savory-sweet flavor that boosts depth in small amounts. Nutritionally, Oyster Sauce, Reduced-S... Show more

