Vegetable Velouté
CANNED GOODS
A+
Vegetable Velouté is a smooth, creamy, French-style pureed vegetable soup often used as a starter or a light meal; it’s typically finished with low-fat milk and a light roux to create a velvety texture. It supplies 250µg RAE of vitamin A per 100g, and generally provides modest amounts of fiber and p... Show more
