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Health Grade
Cheesecake is a rich, creamy dessert commonly found in European and American baking traditions, made primarily from cream cheese (or similar fresh cheeses) on a pastry or biscuit base. It’s known for its dense, smooth texture and is often served plain, or with fruit toppings and sauces. Nutritionall...Cheesecake is a rich, creamy dessert commonly found in European and American baking traditions, made primarily from cream cheese (or similar fresh cheeses) on a... Show more












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More ProteinCheesecake is rated E on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Cheesecake contains 321 kcal, 5.5g protein, 25g carbohydrates and 23g fat (of which 13g saturated), and 0.4g fiber.
Cheesecake is NOVA 4 - Ultra-processed.
Yes, Cheesecake is vegetarian but not vegan.