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Canned Beans, Low-Sodium is a convenient pantry staple of cooked beans packed in brine, commonly used across many cuisines as a quick source of beans for salads, stews and side dishes. It delivers 5g of fiber per 100g, along with plant-based protein and very little fat. As a low-sodium option it kee...Canned Beans, Low-Sodium is a convenient pantry staple of cooked beans packed in brine, commonly used across many cuisines as a quick source of beans for salads... Show more












Yes, Canned Beans, Low-Sodium is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (5g per 100g).
100g of Canned Beans, Low-Sodium contains 80 kcal, 5g protein, 14g carbohydrates and 0.5g fat (of which 0.1g saturated), and 5g fiber.
Canned Beans, Low-Sodium is NOVA 3 - Processed.
Yes, Canned Beans, Low-Sodium is vegan.
Yes, Canned Beans, Low-Sodium is gluten free.