Sardines, Canned, in Water (Low-Sodium)
CANNED GOODS
S+
Sardines, Canned, in Water (Low-Sodium)s are small oily fish packed into cans and commonly consumed across Mediterranean, Portuguese and Southeast Asian cuisines; they’re eaten straight from the tin, on toast, in salads or pasta and are known for their rich, savory flavor and convenience. As a pro... Show more
